Feed your brain and your body!

apple bite

Bite-sized sustainability information while you take a bite out of lunch, open to faculty, staff and students! Each month is focused on a different topic, featuring campus experts and practitioners.

Lunch is provided to those who register in advance, brown-baggers and drop-ins are welcome.

Register by Nov 19 to receive lunch!

 Fall 2019 Schedule
A three-column table presenting the topic, date & time, and location of Sustaina-bite
Date & Time
W&M Sustainability

What is "sustainability" anyway? Learn how W&M Sustainability approaches sustainability, and the resources/opportunities available for faculty, staff, students.

Sept 19 


Studio B, Wellness Center
Eating Sustainably @ W&M

We all eat! Learn about the options for campus residents and for campus events using sustainability filters on America to Go. Featuring Dave Zoll, Strategic Sourcing Analyst, Procurement, and the EcoReps.

Oct 17


Studio B, Wellness Center
Having the Talk...Climate Change

One of the most important things you can do to act on climate is to talk about it. Pamela will discuss why talking about climate change matters and share some tips and techniques for more productive conversations about climate. Featuring Pamela Braff, Coastal Climate Extension Specialist.

Nov 21


York Room, Sadler Center