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News and Accolades - 2014

W&M Dining launches reusable container program

The program offers reusable containers to William & Mary students eating in the dining halls in order to reduce the amount of waste generated from the use of disposable containers.

Sodexo Brings New Dining Options to Campus

Remodeled facilities, food trucks, vegan and vegetarian menus, fresh local seafood daily, even a restaurant requiring reservations — welcome to student dining in the 21st century.

Bike Initiative Pushes off to a Strong Start

The new Bike Initiative at William & Mary has pushed off to a strong start this semester, with four fix-it stations being installed on campus and wide ranging plans to promote greater bicycle use.

Wren Building
New Options in Dining at the College

On Monday, April 14, 2014, Anna Martin, Vice President for Administration shared highlights of the new dining program with the William & Mary community.

Wren Building
William and Mary Wants to Attract Conferences

The College of William and Mary was certified last month as a one-stop shop for conference business by the Association of Collegiate Conference and Events Directors.