Human Nutrition Concentration, BS

Required credit hours: 36

COLL 400 credit hours: 3

Core courses: 21 credit hours

• KINE 200 – Introduction to the Human Body (3)
• KINE 270 – Foundations of Epidemiology (3)
• KINE 280 – Introduction to Public Health (3)
• KINE 304 – Human Physiology (3)
• KINE 350 – Science of Nutrition (3)
• KINE 354 – Nutrition in Health & Disease (3)
• KINE 394 – Statistics and Evaluation (3)

Specialization courses: 12 credit hours (at least one course from each list)

List A: Individual nutrition (1-3 courses)

• KINE 352 – Nutrition and the Brain (3)
• KINE 353 – Nutrition and Human Performance (3)
• KINE 357 – Nutrition Through the Lifespan (3)
• KINE 455 – Physiology of Obesity (3)*

List B: Population Nutrition (1-3 courses)

• KINE 358 – Community Nutrition (3)
• KINE 361 – Population Nutrition, Policy, and Programs (3)
• KINE 362 – Sustainable Food Systems and Diets (3)